Tahini Dressing

Tahini dressing is usually used ad a condiment for falafel. It’s a really simple dressing that is good slapped on any sandwich, or used as a vegan alternative to a creamy salad dressing.  It can be thinned out with water, oil or lemon juice or left thickens for a sandwich spread. The way I like it is really fairly garlicky, so be warned, but feel free to adjust.

Tahini Dressing

  • 1/4 cup of tahini
  • 2-3 tbs olive oil
  • juice of 1 lemon
  • 1/4 -1/2 cup of water, depending on taste
  • 1 large clove of garlic, grated
  • salt and pepper to taste


Add all ingredients to a bowl and mix. Chill at least 30 minutes. I find it tends to set thicker, so you might need to add a little water after it chills if you like it runnier.

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